WELCOME TO CAFFE MINGO

 

PHONE: (503) 226-4646

 

Caffe Mingo is open for Dinner
Tuesday – Thursday, Sunday: 4PM – 9PM
Friday & Saturday: 4PM – 10PM

 

We look forward to seeing you soon!

 

Please note that menu items are subject to change with frequency.

antipasti e insalate

Olive | House Marinated Olives … 5

Pane e Olives | Warm bread w/ house marinated olives & olive oil … 12

Zuppa | Daily soup creation … 5 cup 10 bowl

Cavoletti | Roasted Brussels sprouts with garlic, smoked paprika & lemon-garlic cream … 10

Spiedini | Shrimp & crouton skewer with fennel seed & chili flakes … 18*

Burrata e Pane | Burrata with grilled bread, fresh tomato sauce & micro greens … 16

Bruschetta | Grilled bread with oven-roasted tomatoes & shrimp with white wine & lemon … 16*

Polpette | Three beef meatballs simmered in salsa rossa with mozzarella & grana … 14

Uva | Butter lettuce with grapes, shaved fennel, pecorino, prosecco vinaigrette & spiced walnuts … 16

Mercato | Mixed lettuces, herbs, radish, sunflower seeds, champagne vinaigrette & grana padano … 12

Caesar | Little gems & Radicchio with Caesar dressing, croutons & pecorino … 16*

Insalatone | Mixed Greens with roasted beets, oranges, feta, hazelnuts & orange vinaigrette… 16

PIZZE

Napoletana | salsa rossa, basil, mozzarella, grana padano … 22

Firenze | salsa rossa, pepperoni, fresh mozzarella, pistachios, hot honey … 24

Salsiccia | fennel sausage, crema, mozzarella, Mama Lil’s, arugula … 24

Federico | salsa rossa, basil, salami, mozzarella, Mama Lil’s & hot honey … 24

Bianca | roasted seasonal mushrooms, mozzarella, roasted garlic, arugula … 22

Marinara | salsa rossa, slivered garlic, fresh basil & oregano & olive oil (vegan) … 20

Add to any pizze: prosciutto, pepperoni, salami, sausage … 5 ea
… or … red onion, mushrooms, Mama Lil’s, olives, arugula … 2 ea

pasta e altri piatti

Penne al Sugo di Carne | Chianti & espresso braised beef with penne pasta & grana … 26

Fettuccine alla Cacciatore | Braised chicken ragú with mushrooms, tomatoes, rosemary, fettuccine pasta & pecorino romano … 26

Penne al Forno | Baked penne pasta with fontina & truffle cream sauce & toasted breadcrumbs … 24

Ravioli | House made pasta filled with four cheeses with sage & balsamic brown butter & pumpkin seeds … 26

Gnocchi alla Romana | Baked Roman-style dumplings & grana padano with choice of : Pork & Beef Bolognese … 26 or… Salsa Rossa … 22

Risotto | Butternut squash & rosemary risotto with goat cheese & balsamico … 24

Manzo | Pan seared beef tenderloin with roasted garlic mashed potatoes, grilled broccolini & red wine demi … 38*

Rombo | Pan seared & oven roasted halibut with lentils, spinach & salsa verde … 38*

Pollo | Roasted 1/2 chicken with arugula & bread salad, butternut squash, currants & pan sauce … 36

per due o piu

Family style feast for 2 or more people. Let us feed you! … 75 per person
Full table participation please!

vini

VINI BIANCHI / WHITES

gl/btl

Pinot Grigio Elena Walch 2021 … 12/36

Chardonnay Apolloni (OR) 2021 … 12/36

Grillo Due Terre 2020 … 12/36

Rosé Chiaretto Beretta 2021 … 12/36

 

Ramato / Orange / Skin Contact

gl/btl

Grillo Valdibella ‘Sulle Bucce’ 2020 … 12/36

Pinot Grigio ‘Ramato’ Di Lenardo 2020 … 12/36

Arneis Cascina Fornace ‘Desaia’ 2018 … 12/36

Montinore L’Orange (OR) 2021 … 12/36

VINI ROSSI / REDS

gl/btl

Chianti Classico Volpaia 2020 … 12/36

Barbaresco Ca’ del Baio ‘Autinbej’ 2020 … 14/48

Pinot Noir JC Somers Joie de Chien (OR) 2021 … 14/48

Rosso Toscana Avignonesi ‘Cantaloro’ 2019 … 12/36

Barbera d’Alba Corsini 2020 …12/36

 Spumante/ Bubbles

gl/btl

Prosecco Adami (NV) … 12/36

Sparkling Rosé Cleto Chiarli (NV) … 12/36

Nivurú Nero d’Avola Pet-Nat 2021 … 28

Lambrusco Martinotti ‘Balotta’ (NV) … 28

Alta Langa Metodo Classico Brut Serafino 2018 … 48

bottiglie

BIANCHI / WHITES

Falanghina Mastroberardino 2020 … 32

Soave Classico Tamellini 2021 … 32

Sauvignon Blanc della Langhe Burlotto 2021 … 32

Pinot Gris Alexana (OR) 2021 … 48

Roero Arneis Paitin 2022 … 38

Chardonnay Planeta 2020 … 52

Gavi Enrico Serafino 2021 … 42

Ribona Boccadigabbia 2021 … 38

Verdicchio Zacagnini 2021 … 36

ROSSI / REDS

Valpolicella Ripasso Zenato 2019 … 52

Rosso di Valtellina ‘Nettare’ Scersce 2021 … 58

Paretaio Toscano Rosso Falchini 2016 … 40

Nebbiolo Langhe Corsini 2020 … 40

Vino Nobile di Montepulciano Poliziano 2019 … 52

Tempranillo Herminia 2019 … 38

Montepulciano d’Abruzzo Vallevo 2019 … 42

Nebbiolo di Gattinara Travaglini 2019 … 58

‘Super Tuscan’ Mongrana Querciabella 2019 … 40

Etna Rossa Planeta 2020 … 48

riserva

Amarone di Valpolicella Damoli 2016 …110

Brunello di Montalcino CampoNovo 2017 … 100

Barolo Gianluca Columbo 2019 … 120

Barbera d’Alba Superiore Corsini ‘Armujan’ 2020 … 75

Barolo Corsini ‘Bussia’ 2018 … 100

Campora Cabernet Sauvignon Falchini 2011 … 95

Barbaresco Marchesi di Gresy ‘Martinenga’ 2018 … 90

Brunello di Montalcino Val di Suga ‘Poggio al Granchio’ 2016 … 150

Pinot Noir Terrence David ‘Bjornson’ (OR) 2018 … 95

Barbaresco Riserva Vecchie Vigne Paitin 2016 … 150

Rosso Toscano Super Tuscan ‘Promis’ Gaja 2021 … 120

BIRRA

Lager | Dolomiti, Italy … 6

Lager | Stella Artois , Belgium … 6

Amber | Dolomiti Rosso, Italy … 6

Pilsner | 10 Barrel, PDX… 6

IPA | Breakside Stay West, OR … 6

Blonde Ale | Breakside True Gold, PDX … 6

Cider | Portland Cider Company, PDX … 6

N/A | Stella Artois Non-Alcoholic Beer … 6

aperitivi

Sirene Americano Rosso rocks/twist …10

Pasubio Vermouth Alpiane rocks/twist …10

Cardamaro Vino Amaro rocks/twist …10

Cocchi Vermouth Amaro ‘Dopo Teatro’ rocks/twist …10

Byrrh Grand Quinquina rocks/twist … 10

Cynar & Chinotto rocks/twist … 10

20% gratuity added to parties of 6 or more. Corkage fee: $20 per 750ml
*Consuming raw or undercooked meat, fish or poultry may increase the risk of food-borne illness.

*consuming raw or under-cooked meat, fish or poultry may increase the risk of food-borne illness